Friday, 30 September 2011

SUPRISE!

Could have knocked me down with a lamb's tail when I was given this yesterday, bowled over not only by the contents but the time and trouble taken to produce it.  But I am not going to embarrass the giver by naming them as I believe they would prefer it that way. 

2 comments:

  1. Well, Jeremy, it takes someone of impeccable taste to recognise such artistic talent. Thank you for your kind comment

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